Ingredients
- 1/3 c. extra-virgin olive oil
- 1/4 c. Juice of 3 limes
- 2 tbsp. honey
- 2 cloves garlic, minced
- 1 tsp. paprika
- 1/4 tsp. cayenne pepper
- Kosher salt
- 1 lb. peeled and deveined medium shrimp, thawed if frozen
- 2 avocados
- Juice of 2 limes
- 1/2 red onion, finely chopped
- 1/2 jalapeño, finely chopped
- 2 tbsp. freshly chopped cilantro
- Tortilla scoops, for serving
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