Simple Apricot Glazed Meatloaf
Ingredients
- 1.5 pounds ground beef
- 1 cup bread crumbs
- 1 small onion, minced
- 1 large egg, beaten
- 2 cloves garlic, minced
- 1.5 tablespoons apricot preserves
- 1 tablespoon kosher salt
- 1.5 teaspoons freshly ground black pepper
- 1 cup ketchup
- 0.5 cup apricot preserves
- 0.25 cup brown sugar
- 2 tablespoons hot sauce (such as Frank's Red Hot ®)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon apple cider vinegar
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