Petite Vegetable Frittatas

Petite Vegetable Frittatas

Petite Vegetable Frittatas

By What's Gaby Cooking?
Serves 8

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Details
  • Servings:   6
  • Calories:   238
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 zucchini, diced
  • 1 small onion, diced
  • 1 cup Parmesan cheese
  • 8-10 eggs, beaten together
  • 2 tbsp chives
  • salt and pepper to taste
  • olive oil for drizzling
Instructions

Petite Vegetable Frittatas serves 6 original recipe by What's Gaby Cooking?.

View original preparation instructions

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