Tiropita Greek Savoury Cheese Pie

Ingredients

• 1 (1 lb) packagefrozen phyllo dough
• 6 tablespoons butter
• 1⁄2 cup flour
• 1⁄3 cup milk
• 6 eggs
• 3⁄4 lb feta cheese, crumbled
• 1 cup grated parmesan cheese or 1 cup kefalograviera cheese or 1 cup regato cheese
• 2 cups ricotta cheese (or anthotiro or cottage cheese)
• 8 ounces butter, melted

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