Baked Veggie Fajitas

Name: Baked Veggie Fajitas
Ingredients: * 1 15 oz can black bean (rinsed and drained); * 1 16 oz can chickpea (rinsed and drained); * 1 10 oz can rotel tomato (diced tomato with green chile); (drained); * 1 green bell pepper (; * 1 red bell pepper (; * 1 large zucchini (halved and (scoop out the; seed to reduce moisture); * 1 red onion (halved and; * 1 tsp chili powder; * 1 tsp ground cumin; * 1/4 tsp dried oregano; * 1/2 tsp garlic powder; * 1/2 tsp smoked paprika; * 1/4 tsp ground black pepper; * ⅛ tsp cayenne pepper; * 1 tsp salt; * 2 tbsp olive oil; * 12 small flour tortilla