Apple and Celery Salad with Toasted Seeds
Ingredients
- 1/4 cup raw pepitas
- 1/2 teaspoon black mustard seeds
- 1/2 teaspoon fennel seeds
- 1 1/4 cups cubed apple (sweet, or a mix of tart and sweet)
- 2 stalks celery with leaves, cut into small cubes
- 3/4 cup halved red grapes
- 1 1/4 cups chopped arugula leaves
- 2 tablespoons chopped cilantro leaves
- 2 tablespoons walnut oil
- 1 1/2 teaspoons apple cider vinegar
- salt
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