Frisée Salad With Warm Bacon Vinaigrette

Frisée Salad With Warm Bacon Vinaigrette

Frisée Salad With Warm Bacon Vinaigrette

By Bon Appetit
Serves 2

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Details
  • Servings:   2
  • Calories:   773
  • Protein:   25g
  •  
  • Fiber:   4g
  • Sugar:   15g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   59g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • ¼ baguette
  • 6 oz. thick-cut bacon (about 6 slices)
  • 1 large shallot
  • ½ small bunch chives
  • 8 cups frisée (about 1 large head)
  • 3 Tbsp. extra-virgin olive oil
  • Kosher salt
  • Freshly ground black pepper
  • ¼ cup red wine vinegar, plus more
  • 1 Tbsp. honey
  • 2 large eggs
Instructions

Frisée Salad With Warm Bacon Vinaigrette serves 2 original recipe by Bon Appetit.

View original preparation instructions

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