Cod with Chickpeas, Leeks, Baby Kale and Seared Cherry Tomatoes
Cod with Chickpeas, Leeks, Baby Kale and Seared Cherry Tomatoes takes roughly 45 minutes from
Noodle stir fry with crunchy peanuts
Details
- Servings: 8
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- 2 tbsp crunchy peanut butter
- 1 tbsp soy sauce
- 1 tbsp roasted unsalted peanuts, chopped, plus extra to serve
- 300g pack ready to eat egg noodles
- 1 tbsp oil
- 2 eggs, lightly beaten
- 300g pack stir-fry vegetables
- sweet chilli sauce, to serve (optional)
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Cod with tomatoes, olives and polenta
Cod with tomatoes, olives and polentan is a gluten free, dairy free, and pescatarian recipe with
Pho With Zucchini Noodles
Pho With Zucchini Noodles is a gluten free and dairy free main course. For $8.15 per serving,
Comments