Green Bean Grape and Bacon Pasta Salad
Ingredients
- 1 cup chopped pecans
- 8 bacon slices
- 1 lb fresh green beans, trimmed and cut in half
- 1 (8 oz) package penne pasta
- 1 cup mayonnaise or greek yogurt
- ⅓ cup sugar
- ⅓ cup red wine vinegar
- 1 tsp salt
- 2 cups seedless red grapes, halved
- ⅓ cup diced red onion
- Salt, to taste
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