Double cheese onion soufflé tart

Double cheese & onion soufflé tart

Double cheese & onion soufflé tart

By BBC Good Food
1 hour 25 minutes

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Details
  • Servings:   8
  • Calories:   534
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   37g
  •  
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 375g pack shortcrust pastry
  • 75g Parmesan or vegetarian alternative, grated
  • 4 tbsp onion chutney
  • 50g butter
  • 50g plain flour
  • 300ml milk
  • 3 eggs, separated
  • 300g soft rindless goat's cheese
  • 1 tbsp thyme, leaves only, chopped
Instructions

Double cheese & onion soufflé tart serves 8 original recipe by BBC Good Food.

View original preparation instructions

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