The Best Turkey Gravy Recipe

The Best Turkey Gravy Recipe

The Best Turkey Gravy Recipe


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   208
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • Turkey neck, gizzards, and trimmings
  • 1 tablespoon (15ml) vegetable oil
  • 1 large onion, roughly chopped
  • 1 large carrot, peeled and roughly chopped
  • 2 ribs celery, roughly chopped
  • 1 1/2 quarts (about 1.5L) homemade or store-bought low-sodium chicken stock, plus more as needed
  • 1 teaspoon (5ml) soy sauce
  • 1/4 teaspoon Marmite
  • A few sprigs mixed herbs, such as fresh parsley, thyme, or rosemary
  • 2 bay leaves
  • 3 tablespoons (45g) butter
  • 1/4 cup (1 1/2 ounces) flour
  • Kosher salt and freshly ground black pepper
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