Buffalo Potato Chips

Buffalo Potato Chips

Buffalo Potato Chips

By Food Network
5 minutes

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Details
  • Servings:   4
  • Calories:   404
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   28g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • One 8-ounce bag ruffled potato chips
  • 1/4 cup hot sauce (use a milder one such as Frank's)
  • One 4-ounce container crumbled blue cheese.
Instructions

Buffalo Potato Chips serves 4 original recipe by Food Network.

View original preparation instructions

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