Bacon Wrapped Trout

Bacon-Wrapped Trout

Bacon-Wrapped Trout


Serves 6

Details
  • Servings:   6
  • Calories:   1071
  • Protein:   102g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   70g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 14-16-ounce rainbow trout, butterflied, deboned
  • 1 tablespoon Four Seasons Blend
  • 1 bunch fresh flat-leaf parsley
  • 1 bunch fresh thyme
  • 1/4 cup fresh sage leaves, thinly sliced
  • 1 1/2 pound thinly sliced bacon
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