Abuelas Apple Empanadas
Ingredients
- For the Dough:
- 3 cups all-purpose flour
- 4 teaspoons white sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1 pinch salt
- 1/2 cup lard, good quality; or vegetable shortening
- 1 egg
- 3/4 cup water
- For the Filling:
- 1 cup plus 2 tablespoons water, divided
- 4 pounds apples , peeled, cored, and cut into small cubes
- 1 tablespoon ground cinnamon
- 2 cups white sugar
- 1 teaspoon lemon juice
- 1 cup raisins, softened in warm water and drained
- Oil, or shortening; for frying
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