Bagara Baingan Recipe | Hyderabadi Bagara Baingan For Biryani recipes

Bagara Baingan Recipe | Hyderabadi Bagara Baingan For Biryani recipes

Bagara Baingan Recipe | Hyderabadi Bagara Baingan For Biryani recipes


30 minutes

Details
  • Servings:   3
  • Calories:   146
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • indian
Ingredients
  • 2 tbsp. peanuts
  • 1 tbsp. sesame seeds
  • 3 tbsp. fresh coconut
  • lemon
  • 3 tbsp water to soak tamarind
  • 200 to 250 grams of brinjals / baingan
  • oil
  • ½ tsp cumin
  • ¼ tsp mustard
  • ¾ cup chopped onions
  • 1 sprig curry leaves
  • salt
  • 1 tsp ginger garlic paste
  • ½ tsp garam masala
  • ¼ tsp coriander powder
  • ½ tsp red chili powder
  • pinch of turmeric
  • coriander leaves few
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library