Extra Tangy Tartar Sauce Recipe
Ingredients
- 1 cup mayonnaise
- 1/3 cup minced dill pickles
- 3 tablespoons minced shallots
- 2 tablespoons drained capers, minced
- 2 tablespoons finely chopped Italian parsley
- 1 tablespoon freshly squeezed juice from 1 lemon
- 1 1/2 teaspoons Dijon mustard
- 3/4 teaspoon freshly ground black pepper
- 1/2 teaspoon kosher salt
- 1/4 teaspoon hot sauce
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