Slow Cooker Chicken Enchilada Dip

Slow-Cooker Chicken Enchilada Dip

Slow-Cooker Chicken Enchilada Dip


1 hour 20 minutes

Details
  • Servings:   8
  • Calories:   608
  • Protein:   40g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   45g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 rotisserie chicken, shredded
  • 1 15-oz. can enchilada sauce
  • 2 c. pepper jack, grated
  • 8 oz. cream cheese, softened
  • 1 jalapeño, sliced
  • 1 tbsp. Taco Seasoning
  • Tortilla chips, for serving
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