Fried Zucchini Flowers
Ingredients
- 1 egg
- 2 Tablespoons plain white flour
- 2/3 Cups milk, or half milk and half water mixed together
- 2 1/2 Cups scant sunflower oil
- 12-16 zucchini flowers, pistils removed
- 4-5 Tablespoons ricotta or 2 ounces mozzarella cheese, cut into 4-inch cubes (optional)
- 6-8 anchovy fillets in oil, drained and cut into 1/4-inch lengths (optional)
- Sea salt, to taste
Organization Tags
Tags easily organize your Recipe Library
Comments