Merluzzo Mimosa
Ingredients
- 1 cup clam juice
- 1 small onion, diced
- 1 potato, sliced
- 1 pinch saffron
- 1/2 cup water
- 2 pounds cod, cut into 4 pieces
- Flour, for dusting
- 2 cloves garlic, mashed and minced
- 4 tablespoons extra-virgin olive oil
- 1 tablespoon chopped flat leaf parsley
- 2 teaspoons chopped fresh dill, plus more, for garnish
- 1 pinch crushed red pepper
- 3 ounce string beans, snap peas or snow peas
- 5 sprigs chive, for garnish
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