Ingredients
- 10 to 12 slices bacon (10 to 12 ounces), divided
- 3/4 cup ketchup
- 2 tablespoons packed dark or light brown sugar
- 1 teaspoon smoked paprika
- 1 small yellow onion
- 2 pounds lean ground beef (90% lean)
- 1/2 cup plain fine breadcrumbs
- 2 large eggs
- 1 tablespoon Worcestershire sauce
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon garlic powder
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