Cheesy Taco Casserole
Ingredients
- 1 cup dry elbow noodles
- 1 15 oz can Hunt’s® Diced Tomatoes, drained
- 1 15 oz can Hunt’s® Tomato Sauce
- 1 15 oz can black beans, drained and rinsed
- 1 large green pepper, chopped
- 1 package taco seasoning mix
- 1 cup Mexican taco blend shredded cheese
- 1 jalapeno, deseeded and diced
- 1 container sour cream, for garnish
- 1 bunch cilantro, for garnish
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