Red Velvet Cookies
Ingredients
- 8 tablespooons (1 stick) unsalted butter
- 1/2 cup packed light or dark brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 tablespoon whole or 2% milk
- 2 teaspoons vanilla extract
- 1 1/2 teaspoons red liquid or gel food coloring
- 1 teaspoon distilled white vinegar
- 1/2 teaspoon kosher salt
- 1 1/2 cups all-purpose flour
- 2 tablespoons unsweetened natural cocoa powder
- 1/2 teaspoon baking soda
- 3/4 cup white chocolate chips, divided
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