Kubba Patata Lamb Stuffed Potato Patties

Kubba Patata (Lamb-Stuffed Potato Patties)

Kubba Patata (Lamb-Stuffed Potato Patties)


1 hour 55 minutes

Details
  • Servings:   10
  • Calories:   259
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 4 medium -size (10-ounce) russet potatoes (unpeeled)
  • 1 large egg
  • 2 tablespoons potato starch (such as Bob’s Red Mill)
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon black pepper
  • 1 1/2 teaspoons olive oil
  • 1/2 pound ground lamb
  • 2/3 cup finely chopped yellow onion (about 1 small onion)
  • 2 tablespoons thinly sliced scallion (about 1 scallion)
  • 1 tablespoon curry powder
  • 1 teaspoon kosher salt , plus more to taste
  • 1/2 teaspoon black pepper
  • 2 tablespoons pine nuts
  • 2 tablespoons raisins
  • 6 tablespoons canola oil , divided
  • 1 tablespoon finely chopped fresh flat-leaf parsley
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