HomeMade Hashbrowns with Spinach and Carrots
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? HomeMade Hashbrowns
Spinach Wonton Ravioli
Details
- Servings: 3
- Dish: main course
Cuisine
- italian
Ingredients
- Ingredients
- 1 package wonton skins
- 1 package of fresh baby spinach leaves
- 1 8 oz. container ricotta
- salt, pepper, grated parmasean cheese
- 1/8 teaspoon nutmeg (I used too much for my taste at first so I adjusted to ⅛ tsp.)
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