Zucchini Carrot Apple Mini Muffins

Zucchini Carrot Apple Mini Muffins

Zucchini Carrot Apple Mini Muffins


Serves 24

Details
  • Servings:   24
  • Calories:   89
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • british
Ingredients
  • 1/2 cup all purpose flour
  • 1 1/2 cups whole wheat white flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon cardamom
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/4 cup brown sugar
  • 1/4 cup canola oil
  • 1 large egg
  • 1 large egg yolk
  • 1/2 teaspoon vanilla
  • 1/4 cup buttermilk
  • 1/2 cup finely grated zucchini, squeezed and drained
  • 1/2 cup finely grated carrot, squeezed and drained
  • 1/2 cup finely diced apple (approx 1 small apple)
  • 1/2 cup quick oats
  • 2 tablespoons butter, softened
  • 1 teaspoon cinnamon
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