Chicken with Black Pepper Crust

Chicken with Black Pepper Crust

Chicken with Black Pepper Crust


1 hour 35 minutes

Details
  • Servings:   4
  • Calories:   676
  • Protein:   71g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   65g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 whole chicken (3 to 3 1/2 pounds)
  • Kosher salt
  • 1 cup panko breadcrumbs
  • 1 cup arugula leaves
  • 1 1/2 tablespoons black peppercorns
  • 3 tablespoons unsalted butter, softened
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