Rustic Canyon Family Meal Fried Chicken

Ingredients

• 1 cup mirin (sweet Japanese rice wine)
• 1 cup soy sauce
• 1 cup unseasoned rice vinegar
• ½ cup chopped peeled ginger
• ½ cup garlic cloves (20–25), smashed, peeled
• 1 3½–4-pound chicken, cut into 10 pieces
• Vegetable oil (for frying; about 3 cups)
• 2 cups all-purpose flour
• 2 teaspoons kosher salt, plus more
• ½ teaspoon freshly ground black pepper, plus more

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