Cauliflower and Arugula Salad

Cauliflower and Arugula Salad

Cauliflower and Arugula Salad


37 minutes

Details
  • Servings:   4
  • Calories:   414
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 6 slices bacon, cut into small pieces
  • 1 cauliflower, trimmed, cut into small pieces and blanched
  • 1/4 cup butter
  • 1 teaspoon honey
  • 2 tablespoons good quality red wine vinegar
  • 4 cups arugula
  • 1 shallot, thinly sliced
  • 2 tablespoons olive oil
  • Salt and freshly ground black pepper
  • 1/4 cup pine nuts
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