Mahi Mahi With Cauliflower
Ingredients
- 4 6-ounce skinless mahi mahi fillets (about 3/4 inch thick)
- Kosher salt and freshly ground pepper
- 4 tablespoons unsalted butter
- 1/2 head cauliflower, florets cut into 1/2-inch pieces
- 1/4 cup sliced almonds
- 1/4 cup golden raisins
- 1/4 teaspoon ground coriander
- 1 tablespoon fresh lemon juice
- 1/4 cup chopped fresh parsley
- Lemon wedges, for serving
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