Roast Cauliflower with Chili Garlic Capers Lemon

Roast Cauliflower with Chili, Garlic, Capers & Lemon

Roast Cauliflower with Chili, Garlic, Capers & Lemon


1 hour 57 minutes

Details
  • Servings:   4
  • Calories:   72
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 head of cauliflower, outer green leaves removed, broken into bite-sized florets
  • 2 cloves of garlic, minced
  • 1 small red chili, deseeded and sliced
  • 1 tbsp capers
  • Juice of 1 and a half lemons
  • Olive oil
  • Sea salt
  • Freshly ground pepper
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