Potato and Cauliflower Bake
Ingredients
- ½ cup plain,dry dry bread crumbs
- ½ cup sour cream
- ¼ cup diced red bell pepper
- 1 large cauliflower cut into small florets,(about 4 cups)
- 1¾ cups Hidden Valley® Original Ranch® Dressing divided
- 2 cups chopped onion
- 2 cups shredded cheddar cheese divided
- 4 cups frozen,country-style hash browns
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