Roasted Eggplant Garlic Salad

Roasted Eggplant Garlic Salad

Roasted Eggplant Garlic Salad


1 hour 30 minutes

Details
  • Servings:   8
  • Calories:   42
  • Dish:   salad
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Cuisine
  • middle eastern
Ingredients
  • 1 small eggplant
  • 1 onion
  • 2 cloves garlic, unpeeled
  • 1 tablespoon extra-virgin olive oil
  • 2 teaspoons balsamic vinegar
  • 1 tablespoon freshly squeezed lemon juice
  • 1 tablespoon grated Parmesan
  • Salt and coarsely ground black pepper
  • 1/4 cup loosely packed cilantro, roughly chopped
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