Roasted Garlicky Cauliflower with Glass Noodles

Name: Roasted Garlicky Cauliflower with Glass Noodles
Ingredients: 4 cups small cauliflower florets (about 1/2 small head); 2 cloves garlic, thinly sliced; 3 tablespoons extra-virgin olive oil, divided; ⅛ teaspoon salt, divided; 2 (3.5 ounce) packages sweet potato glass noodles; 2 tablespoons low-sodium soy sauce; 2 tablespoons pure maple syrup; 1 tablespoon sesame oil; 2 teaspoons fish sauce; 1 teaspoon sambal oelek; 4 large eggs, lightly beaten; 1 scallion, thinly sliced, divided; 1 serrano or jalapeño pepper, seeded and finely chopped; ½ tablespoon toasted sesame seeds; 1 tablespoon finely chopped fresh cilantro