Egg Pulao | Quick and easy Pilaf recipe | Motte Palav

Name: Egg Pulao | Quick and easy Pilaf recipe | Motte Palav
Ingredients: 2 onion medium size chopped; 2 tomato medium size chopped; ¼ cup mint leaves chopped; ¼ cup coriander leaves chopped; 2 green chillies; 4 tbsp oil; 3 boiled eggs; ¼ cup curd; 2 bay leaves; 1 cardamom; 1 inch cinnamon; 3 cloves; 1 tbsp ginger garlic paste; ½ tsp turmeric powder; 1 tsp red chilli powder; 1 tsp coriander powder; 2 cup basmati rice soaked in water; 1 tsp garam masala; 1 tsp biryani masala; 4 cups water; salt to taste