Vegetarian deep dish pizza
Ingredients
- 500g self-raising flour
- 1 tbsp baking powder
- 100g butter diced
- 300ml milk
- 2 tbsp olive oil plus extra for brushing
- 1handful semi-dried tomatoes
- 2small courgettes thickly sliced
- ½ x jar chargrilled artichoke in oil, drained
- 125g ball vegetarian mozzarella drained and diced
- 50g mature cheddar or vegetarian alternative, grated
- ½ tsp dried oregano or rosemary
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