Roasted Beer and Lime Cauliflower Tacos with Cilantro Coleslaw

Roasted Beer and Lime Cauliflower Tacos with Cilantro Coleslaw

Roasted Beer and Lime Cauliflower Tacos with Cilantro Coleslaw


45 minutes

Details
  • Servings:   6
  • Calories:   203
  • Protein:   6g
  •  
  • Fiber:   9g
  • Sugar:   6g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1/2 head of green cabbage (about 1/2 pound)
  • 1 small carrot
  • 2 tablespoons lime juice
  • 2 tablespoons rice vinegar
  • 1 teaspoon olive oil
  • 1/8 teaspoon salt
  • 1/3 cup chopped cilantro
  • 1 head cauliflower (about 1 pound)
  • 3/4 cup beer
  • 1/4 cup vegetable broth
  • 1 tablespoon lime juice
  • 11/2 teaspoons tamari or soy sauce
  • 11/2 tablespoons chipotle hot sauce
  • 1 to 2 garlic cloves, sliced
  • 11/2 teaspoons chili powder
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
  • Pinch of salt
  • 1 tablespoon olive oil
  • 1/2 yellow onion, chopped
  • 6 corn tortillas
  • 1 avocado, sliced
  • Tomato salsa, for serving
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