Ingredients
- 1/2 teaspoon salt
- 1/2 teaspoon ground coriander
- 1/2 teaspoon cumin
- 1/2 teaspoon ground cloves
- 1/2 teaspoon cinnamon
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon chili powder
- 1/4 teaspoon turmeric
- 1 lb skinless, boneless chicken thighs (you can use breasts, but the thighs are more flavorful)
- 1 large red onion, chopped (about 1 cup)
- 5 cloves garlic, minced
- 2 jalapeño peppers, seeded and minced
- 2 Tbsp olive oil or grapeseed oil
- 1 14-oz can coconut milk
- 2 teaspoons cornstarch
- 1 teaspoon Worcestershire sauce
- 3 Tbsp fresh basil leaves, chopped
- 1 Tbsp finely chopped fresh ginger
- Hot cooked rice
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