Broccoli Cauliflower Casserole

Name: Broccoli Cauliflower Casserole
Ingredients: 1/2 cup plain dry bread crumbs; 1/4 cup plus 2 tablespoons grated Parmesan cheese, divided; 2 tablespoons butter, melted; 1 1/2 teaspoons McCormick® Perfect Pinch® Italian Seasoning, divided; 1 package (16 ounces) frozen broccoli florets, thawed; 1 package (16 ounces) frozen cauliflower florets, thawed; 2 tablespoons butter; 1 large onion, chopped (1 cup); 2 tablespoons flour; 1 teaspoon McCormick® Garlic Salt; 1/4 teaspoon McCormick® Black Pepper, Coarse Ground; 1 1/4 cups milk; 4 ounces (1/2 package) cream cheese, cubed