Bacon And Goat Cheese Orzo Recipe

Bacon And Goat Cheese Orzo Recipe

Bacon And Goat Cheese Orzo Recipe

By Food Republic
Serves 4

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Details
  • Servings:   4
  • Calories:   367
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 teaspoon salt
  • 1 cup orzo
  • 6 slices bacon, chopped
  • 2 shallots, finely chopped
  • 2 tablespoons red wine vinegar
  • extra virgin olive oil, for drizzling
  • 1/2 cup crumbled goat cheese
  • 1 tablespoon parsley, chopped
Instructions

Bacon And Goat Cheese Orzo Recipe serves 4 original recipe by Food Republic.

View original preparation instructions

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