Cheesy Cauliflower Mash with Sausage and Brussels Sprouts

Cheesy Cauliflower Mash with Sausage and Brussels Sprouts

Cheesy Cauliflower Mash with Sausage and Brussels Sprouts

By Delish
25 minutes

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Details
  • Servings:   4
  • Calories:   722
  • Protein:   40g
  •  
  • Fiber:   8g
  • Sugar:   9g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   52g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • kosher salt
  • 1 large head cauliflower, cut into small florets
  • 1 lb. spicy sausage, casing removed
  • 1 c. low-sodium chicken stock
  • 1/2 c. dry white wine, such as Sauvignon Blanc
  • 1/4 c. heavy cream
  • 1 c. grated Parmesan
  • extra-virgin olive oil
  • 10 oz. shredded Brussels sprouts
  • Freshly ground black pepper
  • 1/4 c. chopped parsley
Instructions

Cheesy Cauliflower Mash with Sausage and Brussels Sprouts serves 4 original recipe by Delish.

View original preparation instructions

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