Cauliflower Mac N Cheese

Cauliflower Mac N Cheese

Cauliflower Mac N Cheese


1 hour 50 minutes

Details
  • Servings:   6
  • Calories:   806
  • Protein:   36g
  •  
  • Fiber:   10g
  • Sugar:   12g
  • Carb Total:   75g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   38g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • Salt
  • 1 pound short cut pasta (recommended: macaroni, ziti or penne rigate or, whole wheat or whole grain pasta)
  • 1 tablespoon extra-virgin olive oil
  • 1 large head cauliflower
  • 1 cup chicken stock
  • 3 tablespoons butter
  • 1 onion, finely chopped
  • 4 cloves garlic, finely chopped
  • 3 tablespoons flour
  • About 2 1/2 cups whole milk
  • Freshly ground black pepper
  • Freshly grated nutmeg
  • 3 to 4 sprigs fresh sage leaves, very thinly sliced
  • 2 tablespoons Dijon mustard
  • 1 cup sharp white Cheddar cheese
  • 1 cup Gruyere cheese
  • 1 cup shredded Parmigiano cheese
  • 1 small bundle watercress, washed and chopped
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library