Barilla Whole Grain Linguine with Roasted Peppers

Barilla Whole Grain Linguine with Roasted Peppers

Barilla Whole Grain Linguine with Roasted Peppers

By Food Network
50 minutes

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Details
  • Servings:   6
  • Calories:   405
  • Protein:   17g
  •  
  • Fiber:   12g
  • Sugar:   4g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 box Barilla Whole Grain Linguine
  • 2 red bell peppers
  • 2 yellow bell peppers
  • 4 tablespoons extra virgin olive oil
  • 1 garlic clove, chopped
  • salt, to taste
  • black pepper, to taste
  • 1 tablespoon parsley
  • 1/2 cup, grated Parmesan cheese
  • 2 cups cauliflower
Instructions

Barilla Whole Grain Linguine with Roasted Peppers serves 6 original recipe by Food Network.

View original preparation instructions

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