Ginger Basil Steamed Vegetables

Ingredients

• 4 cups cauliflower florets
• 1 (1 inch) piece peeled ginger root, halved
• 1 medium red sweet pepper, seeded and cut into strips
• 2 cups snow pea pods, trimmed
• 4 green onions, cut into 2-inch pieces
• 2 tablespoons snipped fresh basil
• 1 tablespoon olive oil
• 1 tablespoon lime juice
• ½ teaspoon salt
• ¼ teaspoon black pepper
• ⅛ teaspoon crushed red pepper

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