Black Bean Flan

Ingredients

• 1/2 small red onion, very finely diced
• 1/2 small bunch flat leaf parsley, leaves only, coarsely chopped
• 2 plum tomatoes, coarsely chopped
• 1 teaspoon salt and 1/4 teaspoon freshly ground black pepper
• 2 tablespoons olive oil
• 2 tablespoons cider vinegar
• 1 teaspoon soy sauce
• 1 1/2 cups cooked black beans
• 2 large eggs
• 1 large egg yolk
• 1 cup milk
• 1 teaspoon salt and 1/2 teaspoon freshly ground black pepper
• 3 dashes of Tabasco sauce
• 3 tablespoons unsalted butter, melted
• 5-ounce log of goat cheese
• 1/2 bunch watercress, tough stems removed, for garnish

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