Toasted Black Rice and Farro

Toasted Black Rice and Farro

Toasted Black Rice and Farro

By Food52
Serves 10

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Details
  • Servings:   10
  • Calories:   237
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 6 tablespoons Extra-Virgin Olive Oil
  • 1 cup diced onion
  • 2 Chile de Arbol
  • 2 Bay Leaves
  • 3/4 cup Black Rice
  • 3/4 cup White Wine
  • 1 tablespoon Thyme Leaves
  • 1.5 cups farro
Instructions

Toasted Black Rice and Farro serves 10 original recipe by Food52.

View original preparation instructions

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