Ingredients
- 2 tablespoons olive oil
- 1 large onion, (diced)
- 1 pound turkey or pork bacon, (cut into ½-inch slices)
- 2 cups diced carrots
- 2 cups diced celery
- 1 pound organic grass fed ground beef
- ½ teaspoon celtic sea salt
- 1 teaspoon ground black pepper
- ½ teaspoon smoked paprika
- 1 cup Chicken Stock or Kettle & Fire Bone Broth
- 2 large heads cauliflower, (trimmed, chopped and steamed until very soft)
- 2 tablespoons olive oil
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