Smoked Cheddar Bacon Mac
Ingredients
- 2 cups orrechiette pasta
- 1 tablespoon butter
- 1 tablespoon flour
- 1/2 cup chicken stock
- 1 cup heavy cream
- 1-2 cups grated smoked cheddar cheese – depends on desired consistency.
- 1/4 pound applewood smoked bacon
- 1/4 cup panko bread crumbs
- salt & pepper to taste
- a pinch of nutmeg
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