Pasta Al Forno recipes

Pasta Al Forno recipes

Pasta Al Forno recipes

By The Stone Soup
45 minutes

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Details
  • Servings:   4
  • Calories:   641
  • Protein:   47g
  •  
  • Fiber:   11g
  • Sugar:   8g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 300g (10oz) short pasta
  • 2 heads broccoli, chopped
  • 450g (1lb) minced (ground) beef or chicken
  • 4 tablespoons double or heavy cream
  • 2 handfuls melting cheese, grated
Instructions

Pasta Al Forno recipes serves 4 original recipe by The Stone Soup.

View original preparation instructions

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