Methi Wali Makki ki Roti

Methi Wali Makki ki Roti

Methi Wali Makki ki Roti

By simpleglutenfreekitchen.com
Serves 6

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Details
  • Servings:   6
  • Calories:   236
  • Protein:   9g
  •  
  • Fiber:   6g
  • Sugar:   2g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • middle eastern
Comments
Ingredients
  • 250 g (2 cups+1 tbsp) maize flour
  • 90 -100 g methi leaves (washed and hard stems removed)
  • 1 (118 g) potato, boiled and mashed
  • 3 hot green chillies
  • 1 1/4" piece of ginger
  • salt to taste
  • hot water just off the boil
  • butter and yogurt to serve
Instructions

Methi Wali Makki ki Roti serves 6 original recipe by simpleglutenfreekitchen.com.

View original preparation instructions

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