Indian Pepper Chicken Roast in Cast Iron Skillet

Indian Pepper Chicken Roast in Cast Iron Skillet

Indian Pepper Chicken Roast in Cast Iron Skillet

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   543
  • Protein:   26g
  •  
  • Fiber:   6g
  • Sugar:   15g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 pound Chicken thighs(cut into bite size pieces)
  • 3 Green Chilies
  • 1 cup Chopped Cilantro
  • 1 stem Curry leaves(Optional)
  • 6-8 Black Pepper corns
  • 1 teaspoon Salt
  • 1 teaspoon Cumin Seeds
  • 1 teaspoon Garam Masala/ Indian All spice mix
  • 1/2 teaspoon Turmeric
  • 1 Big Onion sliced
  • 2 teaspoons Minced Ginger and garlic
  • 3-4 tablespoons Extra virgin Olive oil
Instructions

Indian Pepper Chicken Roast in Cast Iron Skillet serves 4 original recipe by Food52.

View original preparation instructions

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